Precision Cooking™ System
The Precision Cooking™ system uses sensor heating to help ensure each meal is cooked evenly.
You won't need to dust off the grill to cook up a juicy steak. Variable broil brings the best results out of broiling with just the right temperatures for quick-cooking tasty cuts of meat, succulent sweet peppers and more. Adjust to high or low for a precise cook that'll get you sizzling faster than you can set the table.
Better Built Gas Range
Cast-iron grates, heavy-duty door hinges, and premium ball-bearing drawer glides are built for dependability. Sealed surface burners help prevent leaks making cleaning faster and easier.
10 Year Limited Parts Warranty - Gas Range
With a 10-year limited parts warranty¹ on the cooktop burners, oven burners, cast-iron metal grates and cavity, we built these ranges tough enough to keep cookin' for years
Keep Warm™ Setting
Maintains the oven's lowest temperature at a warm and steady 175 degrees Fahrenheit without continuing to cook the food so everything is hot and ready to serve at once.
Designed, Engineered and Assembled in the USA
Maytag® ranges are designed, engineered and assembled in the U.S.A.